A limited edition candle, like a treasure to light up the festive season. In the winter sunshine, open the door and succumb to the sweet scent of a freshly baked madeleine.
INSTRUCTIONS FOR USE
Place the candle on a heat-resistant surface. When using for the first time, leave the candle to burn for 2 or 3 hours until all the wax has become liquid on the surface. Never leave the burning wick in contact with the edge of the candle. Do not burn the candle for more than 4 hours at a time. Check that the wick is straight and centred when you extinguish it. Never blow out the wick to extinguish the candle: dip the wick into the hot wax using a support and then straighten it. Before each use, be sure to cut the wick by 5mm for optimum burning.
THE ART OF LIVING CHRISTMAS IN PROVENCE
Experience Christmas in Provence through three emblematic and iconic scents for this magical time of year. Travel to the heart of a magical, warm and festive atmosphere through these signature creations that are a pleasure to give or treat yourself to.
A deliciously regressive pleasure from yesteryear, this soft, chewy biscuit blends almond and citrus aromas delicately burnished with vanilla caramel. This gourmet candle will perfume your home for up to 55 hours.
Contains: α-HEXYLCINNAMALDEHYDE.
May produce an allergic reaction.
PRECAUTIONARY ADVICE
Wait for the candle to cool before moving it. For your safety, never leave a candle burning unattended, too close to a flammable object or in a draught. Keep the candle out of the reach of children and pets. If you need to consult a doctor, keep the container or label with you. Read the label before use. Dispose of contents/container in an appropriate place.